Ramadan treat for lovers of gourmet chocolates from La Lu
“What makes our products outstanding is our choice of ingredients selected from around the world and the skillful mastery of the craftsman in mixing ingredients to obtain a unique and perfect taste,” said Marialuisa Gavazzeni Trussardi founder of the brand. “From the texture of gianduja or dark chocolate, subtle but perceptible, to the crunchiness of Piedmont hazelnuts or Italian almonds in dragees is a supreme pleasure that appeals to those with a passion for good taste,” she added.